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Aprenda a fazer macarrão udon artesanal

Avaliado com 4,93 de 5 de um total de 169 avaliações.Sumidaku, JapãoParte da coleção Culinária do Airbnb

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Experiência de culinária oferecida por Masako

3 horas
Japonesa
Para até 4 pessoas
Oferecida em Inglês

O que você fará

First, I'll welcome you with Japanese green tea. Then, I will write your name in Japanese calligraphy—I like to make memories of Japan that make visitors feel happy and welcome. Hospitality is at the heart of many Japanese people, so I will offer you gifts. Then we'll make teuchi udon—handmade noodles. Each country has its own noodles—for example, Italian pasta, Vietnamese pho, and so on. Japanese also have typical noodles—udon and soba are very popular. It's a real pleasure to make delicious udon noodles by hand. You will also learn about dashi—traditional soup stock for Japanese cuisine. Then it will be time to eat, followed by matcha—Japanese green tea.
First, I'll welcome you with Japanese green tea. Then, I will write your name in Japanese calligraphy—I like to make memories of Japan that make visitors feel happy and welcome. Hospitality is at the heart of many Japanese people, so I will offer you gifts. Then we'll make teuchi udon—handmade noodles. Each country has its own noodles—for example, Italian pasta, Vietnamese pho, and so on. Japanese also have typical noodles—udon and soba are very…

O compromisso de Masako com a segurança

Este anfitrião se comprometeu com as orientações de segurança e limpeza do Airbnb relacionadas à COVID-19 — incluindo seguir as orientações de distanciamento social, praticar uma boa higiene e garantir que todos os participantes usem máscara.
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O que está incluído

  • Comida
    手作りうどん(粉から作ります)
    玉子焼き。天ぷら 出汁。習字
A partir de $70
/pessoa
qua., 23 de set.
11:00 - 14:00
$70 por pessoa
$70 por pessoa
qua., 23 de set.
16:00 - 19:00
$70 por pessoa
$70 por pessoa
qui., 24 de set.
11:00 - 14:00
$70 por pessoa
$70 por pessoa

Conheça seu anfitrião, Masako

Anfitrião do Airbnb desde 2017
  • 169 avaliações
  • Identidade verificada
Japanese homemade dishes are very healthy, well presented, and delicious. I want to share special recipes with you that I have inherited, which have served my family. These are very simple and easy to make in 30 to 50 minutes. I put special importance on the fact that you can make these dishes when you go back to your country. I also want to teach special recipes related to the seasons and to traditional events in Japan. See old rows of houses. Cook and eat local dishes. Experience traditional events. I hope you enjoy Japan and want to come back again soon.
Japanese homemade dishes are very healthy, well presented, and delicious. I want to share special recipes with you that I have inherited, which have served my family. These are very simple and easy to make in 30 to 50 minutes. I put special importance on the fact that you can make these dishes when you go back to your country. I also want to teach special recipes related to the seasons and to traditional events in Japan. See old rows of houses. Cook and eat local dishes. Experience traditional e…
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EXPERIÊNCIAS DO AIRBNB
Culinária

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Aprenda receitas tradicionais e ouça as histórias pessoais de anfitriões locais.

Ambientes intimistas

Compartilhe uma ótima comida em espaços únicos, de fazendas particulares a terraços secretos.

Verificadas pelo Airbnb

Nos asseguramos de que todas as experiências ofereçam pratos tradicionais autênticos.

Onde você estará

I want you to see the streets with a lot of atmosphere in the Mukojima district of Tokyo. Mukojima is famous for its old downtown area where old rows of houses and other facilities offer entertainment served by geishas from the Edo-era. Mukojima is not really a very famous tourist destination like the Tokyo Skytree, but the place has interesting things to offer. It is a place where most residents are elderly and have a cat.

Avaliado com 4,93 de 5 de um total de 169 avaliações.

Josh
fevereiro de 2020
We had a wonderful time learning to make a variety of traditional Japanese dishes. It was a great interactive experience and left with a further understanding of Japanese culture.
Bradley
fevereiro de 2020
This was a fantastic experience! Highly recommended if you are a beginner to Japanese cooking or are looking for a hands-on lesson in making noodles. Cooking with Masako is like cooking with the grandmother you never knew you had. She is very kind and welcomes you openly into her home. Her class has a good pace, and you are nearly always hands-on with something, but not feeling rushed. She has a deep understanding of how to bring the ingredients together and I learned an enormous amount from her.
This was a fantastic experience! Highly recommended if you are a beginner to Japanese cooking or are looking for a hands-on lesson in making noodles. Cooking with Masako is like…
Samantha
fevereiro de 2020
Fun and interesting experience making udon and tempura with Masako-san. Great experience in Tokyo! Can’t wait to make it again at home. Arigatou gozaimashita!
Eliana
fevereiro de 2020
An all around amazing experience. We cooked tomago, tempura and udon and it was all beyond delicious. Masako is wonderful! She was so kind and friendly. She was very prompt in meeting us and so knowledgeable when it comes to cooking. She shared lovely stories of learning from her mother and we definitely felt like we left with more traditional cooking wisdom. I highly recommend taking a cooking class from Masako if you would like to feel welcomed in Japan, immersed in culture, and delectably full at the end of the night.
An all around amazing experience. We cooked tomago, tempura and udon and it was all beyond delicious. Masako is wonderful! She was so kind and friendly. She was very prompt in meet…
Marianne
fevereiro de 2020
I highly recommend this experience while visiting Tokyo!! Masako is so sweet and is genuinely excited to show the foods she grew up eating. We made and ate so much delicious food!! We made meals that we can now make back home also. Masako wrote our names in traditional Japanese script and wrote us a nice message on a scroll too! What a thoughtful touch :) thank you so much Masako! We would love to return!! :)
I highly recommend this experience while visiting Tokyo!! Masako is so sweet and is genuinely excited to show the foods she grew up eating. We made and ate so much delicious food!!…
Quyen
janeiro de 2020
Masako was great, high energy, very informative, kept everyone involved. Couldn't have asked for a better first lesson in Japan on learning how to cook!

Escolher entre datas disponíveis

Número de vagas disponíveis: 56
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Preferências alimentares

Se for solicitado, o anfitrião pode acomodar as necessidades alimentares anunciadas. Você deve informar ao anfitrião antes da experiência se precisa de uma adaptação.
Alergia a nozes e castanhas
Sem laticínios
Sem ovos
Alergia a peixes
Sem soja
Alergia a mariscos
Vegano
Alergia a amendoim
Pescetariano
Vegetariana

O que você deve saber

Política de cancelamento

Todas as experiências podem ser canceladas e reembolsadas integralmente até 24 horas após a compra ou pelo menos 7 dias antes do início da experiência.

Requisitos dos hóspedes

No máximo 4 hóspedes com 3 anos ou mais podem participar.

Mais dicas

Please let me know if you have any allergies or are vegetarian.

O que levar

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