Ramen is a kind of Japanese noodle, which is very popular and common in Japan. It features super rich, deep, and creamy soup, which is usually made from pork, beef or chicken. However, these kind of animal has higher body temperature than human's, which means the fat from these animals can't be melt and digested efficiently with human body temperature, which will cause lots of health problems.
In this activity, instead of using animal ingredients, we will use 100% vegetable ingredients to make Ramen. Even though all the ingredients are vegetable, you will still achieve a deep and rich taste. Furthermore, I will teach you why human being should eat much more vegetable than meat, how to keep your body healthy and live longer.
Please also check our other cooking activity: