Wrens & Warblers

Quarto inteiro em pousada (hospedado por Folkestone Inn)

2 hóspedes, 1 quarto, 1 cama, 1 banheiro privado
Limpo e higienizado
Este anfitrião se comprometeu com o processo de higienização em cinco etapas do Airbnb.
The Folkestone Inn has all the ingredients for a relaxing Smoky Mountain getaway. A nostalgic 1920s farmhouse. A quiet rural setting. Ten comfortable guest rooms with private baths & thoughtful amenities.
Farm-to-table gourmet dining, Balconies, porches and parlors, Individual heat & AC controls,
Free WiFi
And just a short walk down the road, the natural beauty of the Great Smoky Mountains National Park

O espaço
Wrens and Warblers is an upstairs room with a king bed and large bath. French doors open to a private balcony with a view to the north, across a mountain pasture with the peaks of the Smokies in the distance. The room is decorated with a variety of bird prints, bird houses and books, inspired by the great variety of birds that visit the Folkestone Inn during the year. Over 40 different birds were identified over one Spring weekend!

Onde você vai dormir

Quarto
1 cama king

O que esse lugar oferece

Wi-Fi
Estacionamento incluído
Ar-condicionado
Banheira
Pátio ou varanda
Quintal
Secador de cabelo
Café da Manhã
Estadias de longa duração são permitidas
Indisponível: Alarme de monóxido de carbono

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Estamos aqui para ajudar sua viagem a ser tranquila. Todas as reservas estão cobertas pela Política de Reembolso do Hóspede do Airbnb.

Onde você estará

Bryson City, Carolina do Norte, Estados Unidos

Bryson City is located in the western end of North Carolina at the southern edge of the Great Smoky Mountains National Park. We're one hour west of Asheville, just three hours from Atlanta and Charlotte, and two hours from Greenville, Knoxville and Chattanooga.

The Folkestone Inn is located two miles north of Bryson City just off West Deep Creek Road, and a quarter mile from the Deep Creek recreational area in the national park.

Hospedado por Folkestone Inn

  1. Membro desde junho de 2017
  • 2 avaliações
  • Identidade verificada
The Folkestone Inn Bed & Breakfast now has over half a century of culinary and hospitality experience with impressive husband-and-wife duo Chef Scott & Toni Rowe at the helm. Together the couple has garnered diverse experience at fine dining restaurants, resorts, hotels and private clubs resulting in a passion for hospitality and a philosophy of locally & responsibly sourced ingredients which result in fantastic tasting and creative dishes. “We knew from the very first moment we arrived in Bryson City that this was where we wanted to be. We love the natural beauty of the Folkestone Inn and respect its rich history. Our goal for the future is to uphold the Inn’s reputation and to build upon it with our passion for food and service.” At the Folkestone, the couple is creating a true farm-to-table dining experience. They're adding a chicken coop and smokehouse to offer Folkestone guests farm-fresh eggs, house smoked bacon, sausage and ham, as well as growing organic vegetables and herbs. Toni and Scott both share of a love of outdoor activities and spending time with family. Chef Scott Rowe is a graduate of the prestigious Culinary Institute of America and has been working in the culinary industry for more than 30 years. Rowe leaves his most recent six-year post as Executive Chef at Prestonwood Country Club, the largest privately owned country club in North Carolina, where his food operation was consistently ranked “Best on Tour” by PGA Champions Tour players during the annually hosted SAS Championship. Throughout his career he has held positions at prestigious establishments such as Pinehurst Resort and Country Club,The Tournament Players Club and The Ritz Carlton Hotel Company just to name a few. About Toni Rowe Toni Rowe began her career at Pinehurst Resort while attending Johnson & Wales University in Norfolk, Virginia where she obtained her Degree in Culinary Arts. Rowe served in various roles at Pinehurst before her promotion that had her overseeing all seven casual dining outlets at the Resort. During her tenure, she oversaw two Club Professional Championships as well as the 1999 Men’s US OPEN golf championship. Most recently, she oversaw the Food & Beverage operation at a large multi-unit continuing care retirement community near Raleigh, NC.
The Folkestone Inn Bed & Breakfast now has over half a century of culinary and hospitality experience with impressive husband-and-wife duo Chef Scott & Toni Rowe at the helm. Toget…

Durante sua estadia

Scott and Toni Rowe

The Folkestone Inn Bed & Breakfast now has over half a century of culinary and hospitality experience with impressive husband-and-wife duo Chef Scott & Toni Rowe at the helm. Together the couple has garnered diverse experience at fine dining restaurants, resorts, hotels and private clubs resulting in a passion for hospitality and a philosophy of locally & responsibly sourced ingredients which result in fantastic tasting and creative dishes.At the Folkestone, the couple has created a true farm-to-table dining experience. They've adding a chicken coop to offer Folkestone guests farm-fresh, free-range eggs, and prepare house smoked bacon, sausage and ham, as well as growing organic vegetables and herbs.
Toni and Scott both share of a love of outdoor activities and spending time with family.
Scott and Toni Rowe

The Folkestone Inn Bed & Breakfast now has over half a century of culinary and hospitality experience with impressive husband-and-wife duo Chef Scott…
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    O que você deve saber

    Regras da casa

    Check-in: 15:00 - 18:00
    Checkout: 10:00
    Não é adequado para crianças ou bebês
    Proibido fumar
    Não permite animais de estimação
    Não são permitidas festas ou eventos

    Saúde e segurança

    Comprometeu-se com o processo de higienização do Airbnb. Mostrar mais
    Aplicam-se o distanciamento social do Airbnb e outras orientações relacionadas à COVID-19
    Alarme de monóxido de carbono não informado Mostrar mais
    Alarme de fumaça

    Política de cancelamento

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